Feeling like a man with Mexican Barbacoa: beef brisket slow cooked on 80C for 8 hours in a pureed sauce of sautéed onion, garlic, habanero peppers and pickled chili's. Today's lesson: always put in your eye contacts BEFORE you slice habanero peppers, not slightly after. #food #Mexican #barbacoa #beef #tacos #cilantro #dinner #foodporn by gieov

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